Vegan Roasted Veggie Pizza with Garden Salad
Pesto Base with Violife Vegan Mozzarella, Roasted Leeks, Roasted Potatoes, Shiitake Mushrooms, Roasted Garlic, Asparagus, Pickled Red Onion, topped with fresh Arugula
Allergens: Coconut, Wheat
Add-on items from our catering menu
More Desserts & Sides
A nourishing salad loaded with nine superfoods and finished with a green tea and pomegranate dressing.
Fresh and flavorful green salads for the whole crew. Choose from Classic Caesar or Garden Vegetable.
Fresh and flavorful green salads for the whole crew. Choose from Classic Caesar or Garden Vegetable.
A kale salad featuring plenty of vegetables, pepitas and almonds, and golden raisins in a cider vinegar maple dressing.
