Let Our
Chefs & Bakers Do The Work
2
Reserve Your Pick Up Here
During checkout, choose the store, date and time for your pick up. Orders must be placed three days prior to pick up.
3
Pay For Your Items At The Store
Pick up reserved items on the date and time you specify. You will pay for your items at the store.
Step 1
Choose Your Items
Pick pre-cooked or ready-to-cook items and place them in your shopping cart.
Step 2
Reserve Your Pick Up Here
During checkout, choose the store, date and time for your pick up. Orders must be placed three days prior to pick up.
Step 3
Pay For Your Items At The Store
Pick up reserved items on the date and time you specify. You will pay for your items at the store.
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12 oz – A delicious sauce that has the perfect blend of shallots, garlic and mushrooms.
Delicious Cioppino base
An impressive selection of holiday desserts.
An impressive selection of holiday desserts.
A crowd-pleasing snack board.
Artisan cheese board.
Cubed cheese platter.
This beautiful platter is sure to impress any guest, featuring Gouda, Humboldt Fog, Brie, cheddar, almonds, salami, crackers, and fruit.
An assortment of vegetarian, rennet-free cheese
Fruit and nut-studded crackers.
A bold single-serving dish of creamy twisted mac and cheese topped with smoky, blackened chicken—rich, spicy, and comforting.
Country style pork ribs with smokehouse bbq sauce over creamy polenta with bbq baked beans and green onion.
Sicilian roasted chicken with lemon, artichoke hearts, roasted tomatoes and fresh herbs over penne pasta with parmesan.
A savory single-serving meal with glazed teriyaki chicken and stir-fried scallion yakisoba noodles—hearty, flavorful, and satisfying.
Market made Italian sausage and beef lasagna with lemon chili roasted broccolini with pecorino and fresh parsley.
