An assortment of vegetarian, rennet-free cheese

Fruit and nut-studded crackers.

Gluten free artisan crackers.

Sunflower bouquet.

Lilly and roses bouquet.

Gluten free cinnamon rolls with maple icing.

A bold single-serving dish of creamy twisted mac and cheese topped with smoky, blackened chicken—rich, spicy, and comforting.

Country style pork ribs with smokehouse bbq sauce over creamy polenta with bbq baked beans and green onion.

Sicilian roasted chicken with lemon, artichoke hearts, roasted tomatoes and fresh herbs over penne pasta with parmesan.

A savory single-serving meal with glazed teriyaki chicken and stir-fried scallion yakisoba noodles—hearty, flavorful, and satisfying.

Market made Italian sausage and beef lasagna with lemon chili roasted broccolini with pecorino and fresh parsley.

A vibrant single-serving meal featuring spiced tandoori chicken, hearty aloo gobi (potato and cauliflower curry), and fragrant cilantro lime rice.

Roasted teriyaki salmon with sauteed vegetables over jasmine rice with sesame seeds.

Citrus pineapple chicken thighs over cilantro lime rice with fresh pineapple, black beans, pickled red onion and cilantro lime rice.

Parbaked, ready to bake-at-home pizzas, feature a partially baked crust topped with fresh ingredients, designed to be finished in your oven for a hot, pizzeria-quality meal in minutes.