Satay Chicken Skewers with Coconut Lemongrass Sauce
Tender chicken thighs are marinated in a coconut lemongrass sauce, then skewered & grilled. Served with jasmine rice, crisp cucumbers, carrots, & fresh lime wedges.
Servings: 4
Allergens: Coconut, Soy
Ingredients: Chicken Thighs, Satay Marinade, White Rice, Coconut Lemongrass Sauce, Carrot, Cucumbers, Lime Wedges
Heating Instructions: Remove lid, covered with foil, bake rice and skewers at 350F for 20-30 minutes or until heated through.
Add-on items from our catering menu
Scratch made cupcakes in a variety of flavors, including Raspberry Poppy Seed, Chocolate Lover's, Carrot, and Lemon Burst.
24oz Small-batch soups crafted with hearty, comforting flavors. Choose from Mama Leone's Chicken, Tomato Basil & Cheddar or Classic Chicken Noodle.
A nourishing salad loaded with nine superfoods and finished with a green tea and pomegranate dressing.
Fresh and flavorful green salads for the whole crew. Choose from Classic Caesar or Garden Vegetable.
More Desserts & Sides
4 oz – Pate Choux filled with a dollop of vanilla custard wrapped in whipped cream dipped in chocolate ganache.
