Super Food Kale Salad
A nourishing salad loaded with nine superfoods and finished with a green tea and pomegranate dressing. Serves 3-4. 24 oz.
Ingredients: Wheat Berries, Edamame, Quinoa, Green Tea, Dried Blueberries, Dried Goji Berries, Flax Seed, Almonds, Kale, Dressing (pomegranate molasses, safflower & extra virgin olive oil, white balsamic vinegar)
Allergens: Tree Nuts (Almonds), Soy, Wheat
Related Products
24 oz – Small-batch soups crafted with hearty, comforting flavors. Choose from Mama Leone's Chicken, Tomato Basil & Cheddar or Classic Chicken Noodle.
8.5 oz – Perfectly-ripened sour cherries from the Pannonian Valley of Eastern Croatia are cooked with great care to preserve their natural character and create a wonderfully tart, yet sweet spread overflowing with flavor. Pairs well with creamy cheeses – try with a tangy Chèvre or Brie.
Crispy baked tofu and chickpeas are tossed in a bold General Tso’s glaze with sautéed bell peppers and onions, then served over jasmine rice. Finished with a side of roasted sesame broccolini.
Crisp, crunchy broccoli, sweet raisins, savory red onions, bacon, sunflower seeds and a cool coleslaw dressing.
