Remove lids, heat covered in a 350°F oven for 30-40 minutes or until heated through.
Chef’s Dinner for Four
Remove seal and discard. Heat turkey at 325⁰F in pan covered with parchment and foil for 30 min. Uncover, baste with pan juices & continue heating approx. 20 min more [...]
1/2 Dozen Baked Oyster Platter
Bake at 350F on baking sheet for 7-8 minutes until golden brown and bubbling. Serve immediately.
Garlic & Herb Baked Brie
Bake at 350⁰F for 15 minutes, until puffed & golden brown and the cheese is soft
Sour Cherry Baked Brie
Bake at 350⁰F for 15 minutes, until puffed & golden brown and the cheese is soft
Fig & Walnut Baked Brie
Bake at 350⁰F for 15 minutes, until puffed & golden brown and the cheese is soft
Sheetpan Salmon Nicoise
Covered with lid bake at 350F for 5-10 minutes or until salmon is heated through to 165F. Serve topped with eggs, lemon wedges, and herbs with pesto drizzled on top.
Greek Chicken With Sautéed Vegetables and Orzo
Covered with lid bake at 350F for 5-10 mins or until chicken is heated through to 165F. Serve pita and orzo on side.
Beef Fennel & Meatballs with Spicy Fusilli
Covered with lid bake at 350F for 5-10 minutes or until meatballs are heated through to 165F. Broil garlic bread for 3 minutes. Serve salad on side.
Family Size Scalloped Potatoes
Best results when dish is fully thawed. To heat, keep covered with foil lid and place in 350°F oven and bake for 1 hour, 15 minutes or until internal temperature [...]
Salmon Platters
Remove from plastic platter and place salmon on an oven safe baking sheet with parchment liner and cover in foil. Heat in a 350°F oven for 15 to 20 minutes [...]
Chicken Skewer Platters
Remove from plastic platter and place chicken skewers on an oven safe baking sheet with parchment liner and cover in foil. Heat in a 350°F oven for 15 to 20 [...]
Beef and Impossible Beef Taco Bar
Heat protein in 350°F oven for 10 minutes or until heated throughout.
Boneless Chicken Wings
Heat boneless wings uncovered in a 350°F oven for 10 minutes or until heated throughout.
Chef’s Cut Prime Grade Rib Roast
Preheat to 325⁰F. Season with salt and pepper. Garlic is also good for this cut. Place roast rib side down, fat side up with oven safe thermometer touching the bone. [...]