A holiday feast just how you dreamt it: local ingredients, chef-made, and crafted with care.
A holiday feast just how you dreamt it: local ingredients, chef-made, and crafted with care.
1
Choose Your Items
Select from an array of seasonally inspired delicacies and place them in your cart. It’s like holiday shopping, but more delicious.
2
Reserve Your Pick Up
During checkout, choose the store, date, and time for your pickup. Orders must be placed three days prior.
3
Pick Up At Store
Pick up your items on the date and time you specified and pay at the store.
Step 1
Choose Your Items
Select from an array of seasonally inspired delicacies and place them in your cart. It’s like holiday shopping, but more delicious.
Step 2
Reserve Your Pick Up
During checkout, choose the store, date, and time for your pickup. Orders must be placed three days prior.
Step 3
Pick Up At Store
Pick up your items on the date and time you specified and pay at the store.
Filter by department
Mains
4 - 20 lb – Royal Ranch all natural USDA Choice Grade beef, locally and regeneratively raised, humanely handled, 100% vegetarian-fed and antibiotic-free.
4 - 20 lb – Royal Ranch all natural USDA Prime Grade beef, locally and regeneratively raised, humanely handled, 100% vegetarian-fed and antibiotic-free.
Locally raised Anderson Ranch boneless leg of lamb that has been filled with a delicious Herb filling then tied and ready for the oven.
3 - 4 lb – Skin on stuffed pork belly that is filled with a garlic and herb rub then rolled into a pinwheel and tied.
1 - 3 lb – Caught in the Columbia River by Native fisher-folk, Two Rivers Columbia River King Salmon truly is the king of salmons.
We marinate tender tri-tip in a blend of Oregon Pinot Noir, garlic, dijon, lemon and red wine vinegar, then grill it to perfection.
A delicious combination of fresh salmon, golden puff pastry and mushrooms cooked in white wine with cream.
Our chef's elevate this classic seasonal entrée which is seared and braised in aromatic herbs and vegetables to tender perfection.
Deep flavors of curry, mustard, wine and fresh herbs marry with lamb in this rich Ethiopian inspired stew.
This smokey, warming and spicy Caribbean style preparation is a great centerpiece to an exciting winter meal.
Sweet corn, sour cream, cotjia cheese with Tajin seasoning come together in this nourishing and flavorful casserole.
Layers of ricotta, marinara, and ground beef and pork then topped with extra cheese. This lasagna is ready to heat in an oven safe foil pan.
Al dente pasta layered with a colorful mix of red & yellow peppers, broccoli & carrots along with creamy ricotta, mozzarella, Parmesan and Romano cheeses. Ready to heat in an oven safe foil pan.
5 out of 5
“I have a large family with different needs. Vegan, gluten-free, etc. I love making the holidays special, but I was just so busy. Market of Choice was a life-saver, everyone had something to love!”
