Triple Garlic Chicken with Lemon & Thyme Potatoes

Medford Supper Club

$24.99

Bone-in chicken thighs infused with garlic three ways: minced, whole roasted cloves, and garlic powder, then brightened with lemon & thyme. Served with roasted broccoli & fingerling potatoes.

Servings: 4

Allergens: Milk

Ingredients: Bone In Chicken Thighs, Garlic, Fingerling Potatoes, Broccoli

Heating Instructions: Remove lids. Covered with foil bake chicken at 350F for 20-30 minutes or until heated through. Bake veg covered with foil at 350F for 10-15 minutes or until heated through.

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