Smokehouse BBQ Pork & Polenta
Country style pork ribs with smokehouse bbq sauce over creamy polenta with bbq baked beans and green onion. – Serves 1
Ingredients: Smokehouse BBQ Country Style Pork, Polenta, BBQ Baked Beans with Brown Sugar & Bacon, Green Onion
Allergens: Milk, Wheat
Heating Instructions: Remove lid, bake in a 350°F oven for 20-30 minutes or until internal temperature reaches 165°F.
Related Products
Bubbles Project Brut Champagne (2 bottles)
Annabella Cabernet Sauvignon Napa Valley, Cameron Chardonnay Cuvee Etienne Dundee Hills
Place Pinot Noir Dundee Hills (2 bottles)
Intersect Cabernet Sauvignon (2 bottles)
