Plant Based Cheddar & Potato Half Quiche
Completely plant based quiche with roasted potatoes, green onion, herbs, and Follow Your Heart Cheddar and Sour Cream with JUST Egg. Serves 2-3.
Ingredients: Plant Based Egg, Pie Shell, Potatoes, Thyme, Basil, Parsley, Plant Based Cheddar, Roasted Onion, Shallots, Green Onion, Plant Based Sour Cream, White Pepper, Salt, Nutmeg
Allergens: Soy, Tree Nuts, Wheat
Cooking Instructions: Remove from packaging. Place in oven safe baking dish with lid or foil cover. Heat in 350°F oven for 15-25 minutes or until heated through.
Out of Stock
Related Products
10 oz – Bring your cheese tasting to the next level with beautiful whole honeycomb sourced in Oregon.
1.5 lb – Lightly seasoned with salt and pepper and grilled to perfection. Simply delicious!
4.5 oz – Thin and crispy wafer crackers are the perfect vehicle for cheese.
A bountiful collection of lox, lemon dill cream cheese spread, tomatoes, capers and all the fixings. Comes with eight bagels.
