Red Plate Cupcakes

Famous Spanish almonds, lightly fried and salted.

Thoughtfully presented artisan meats, cheeses and accompaniments for your holiday “Wow!”

Crisp cut veggies served with creamy Ranch Dressing and hummus. Made with broccoli, cauliflower, cucumber, cherry tomatoes, jicama, yellow squash, carrots and red & yellow bell pepper strips.

The perfect charcuterie plate for a smaller gathering: thin Prosciutto, sliced Genoa, and Finnochiona Salami accompanied by Spanish Almonds, Cornichons, and Peppadews.