New Cascadia – Challah Bread

Gluten-free Challah made locally in Portland, Oregon.
Serving size: 4-6
Allergens: Eggs
Ingredients: Water, Millet Flour, Brown Rice Flour, Organic Liquid Egg, Olive Oil, Honey, Xanthan Gum, Salt, Yeast, White Rice Flour, Cultured Dextrose, Enzymes, Vegalene Non-Gmo Spray (Sunflower Oil, Sunflower Lecithin, Natural Flavor, Propellant).
Seasonal Holiday Item: This item is available until November 22, 2026 10:00 PM PST and has limited pickup availability. Note: Thanksgiving Day (early closure) may affect pickup availability.
Related Products
Double layer spice cake with vanilla cream cheese frosting.
Chef's Plant Based Dinner Package with Lentil Wellington and sides.
16 oz – Holiday relish with sweet-tart flavor.
A nourishing salad loaded with nine superfoods and finished with a green tea and pomegranate dressing.







