Gluten-free friendly
Beautiful, abundant fresh fruit platter made with cantaloupe, honeydew, watermelon, pineapple, grapes, strawberries, blueberries and orange slices. Please check with Kitchen for seasonal availability on some fruits.
Crisp cut veggies served with creamy Ranch Dressing and hummus. Made with broccoli, cauliflower, cucumber, cherry tomatoes, jicama, yellow squash, carrots and red & yellow bell pepper strips.
Our Monger’s go to board prepared with favored cheese and charcuterie.
Thoughtfully presented artisan meats, cheeses and accompaniments for your holiday “Wow!”
Our go to board for cheese hungry gatherings.
This beautiful platter is sure to impress any guest, featuring Gouda, Humboldt Fog, Brie, cheddar, almonds, salami, crackers, and fruit.
The perfect charcuterie plate for a smaller gathering: thin Prosciutto, sliced Genoa, and Finnochiona Salami accompanied by Spanish Almonds, Cornichons, and Peppadews.
The perfect grazing plate for a smaller gathering: Brie, Manchego, Cheddar, Genoa and Finnochiona Salami accompanied by Fig Spread, Spanish Almonds, and Cornichons.
The perfect cheese plate for a smaller gathering with Brie, manchego and cheddar accompanied by fig spread, Spanish almonds and dried cherries.
Luxurious layers of velvety potatoes in our house made alfredo with garlic, pepper, a touch of nutmeg and plenty of cheese. Ready to heat in an oven safe foil pan.
1.5 lb – Lightly seasoned with salt and pepper and grilled to perfection. Simply delicious!
A generous assortment of fresh sliced turkey, ham, roast beef, salami and cheese. Perfect for any gathering.
Local, Grass Fed Lamb. 3-4 oz. per serving
