Veggie Crudités Platter
Crisp cut veggies served with creamy Ranch Dressing and hummus. Made with broccoli, cauliflower, cucumber, cherry tomatoes, jicama, yellow squash, carrots and red & yellow bell pepper strips.
Allergens: Milk, Egg, Sesame
Ingredients: Cucumber, Yellow & Red Bell Pepper, Broccoli, Carrots, Grape Tomatoes, Jicama, Radish, Cauliflower, Yellow Squash, Ranch Dressing, Hummus, Olive Oil, Smoked Paprika
Related Products
6 oz – The perfect flaky crackers to complement a cheese plate.
Our Monger’s go to board prepared with favored cheese and charcuterie.
Local, Grass Fed Lamb. 3-4 oz. per serving
Our go to board for cheese hungry gatherings.







