Smoked Gouda Cheese Ball with Almond Bacon Crust
A smoked Gouda cheese spread rolled in toasted almonds and bacon. Serves 2 – 4.
Allergens: Milk, Tree Nuts
Ingredients: Cream Cheese (pasteurized milk and cream, cheese culture, salt, guar gum, carob bean gum, xanthan gum), Gouda Smoked Cheese, Cheddar, Sharp Vermont Cheddar Cheese (enzymes), Butter (pasteurized sweet cream), Apple Cider (honeycrisp apple cider, apple cider), Parmesan Cheese (imported parmesan cheese (pasteurized part-skim cow’s milk),powdered cellulose, natamycin)), Minced Frozen Shallot, Microguard (cultured dextrose, maltodextrin), Black Pepper, Tabasco Sauce (yellow ground mustard), cayenne pepper). Cheese Ball Crust (sliced almonds, bacon (cured with: brown sugar, sodium phosphates, sodium erythorbate, natural smoke flavor, sugar, spice extractives, sodium nitrite)
Out of Stock
Related Products
The perfect charcuterie plate for a smaller gathering: thin Prosciutto, sliced Genoa, and Finnochiona Salami accompanied by Spanish Almonds, Cornichons, and Peppadews.
12 pack – Vegan and Gluten Free mini cupcakes free from the 8 common allergens. Available in chocolate and vanilla.
9 oz – This delicious trio of local pepper jelly will add a kick to your cheese board! Includes three 3oz. jars of Marionberry Blast (mild), Sizzlin' Strawberry (wild) and Hollerin' Huckelberry (mild).
A delicious combination of two picnic favorites with creamy potatoes, rich eggs, and a kick of dijon.






