Pomegranate & Citrus Roasted Salmon
1 lb – Pomegranate and sumac glazed salmon roasted until tender then topped with a bright mix of Castelvetrano olives, fresh herbs, blood orange slices and pomegranate arils.
Serving size: 2-4
Allergens: Fish (Salmon)
Ingredients: Salmon, Pomegranate Arils, Navel Orange, Blood Orange, Green Olives, Dill, Parsley, Pomegranate Molasses, Sumac, Chili Powder, Paprika, Cumin, Salt, Pepper.
Heating Instructions: Heat salmon at 325°F in pan covered with parchment and foil for 20 minutes or until heated through.
Seasonal Holiday Item: This item will be available for order starting November 30, 2026 10:00 AM PST
This item is priced based on weight and the cost is an estimate. Exact weight and cost will be determined at the store.
Out of Stock
Related Products
Local, Grass Fed Lamb. 3-4 oz. per serving
Crisp, crunchy broccoli, sweet raisins, savory red onions, bacon, sunflower seeds and a cool coleslaw dressing.
Grilled seasoned shrimp with dipping sauces.
The classic Cajun boil ready to heat and eat. Be sure to bring a bib!
