Plant Based Impossible Burgers

Plant based Impossible burgers are seared and stacked on soft brioche buns with vegan cheddar. Finished with classic ketchup and yellow mustard, and served alongside oven baked potato wedges for a satisfying favorite.

Servings: 4

Allergens: Tree Nuts (Coconut), Wheat, Soy

Ingredients: Plant Based Impossible Patties, Vegan Cheddar, Lettuce, Tomatoes, Onion, Ketchup, Yellow Mustard, Brioche Buns, Baked Potato Wedges

Heating Instructions: Covered with lid bake fries and patties at 350F for 20 minutes or until heated through. Toast buns for 1-2 minutes.