Korean BBQ Salmon

Bring bold, island inspired flavor to your backyard with this grill ready kit featuring Korean BBQ salmon, paired with a sweet & tangy Hawaiian mac salad with pineapple and shredded carrots, plus a fresh garden salad.

Servings: 4

Allergens: Egg, Fish, Wheat, Soy, Sesame

Ingredients: Korean BBQ Salmon, Green Onion, Sesame Seeds, Hawaiian Mac Salad, Garden Salad, Balsamic Dressing

Heating Instructions: For reheat turn grill on medium high and let preheat. When grill temp reaches 300F-350F place salmon on direct heat. Cook for 6 minutes. Flipping halfway through.