Green Peppercorn Sauce
Classic French peppercorn sauce with a Northwest twist—tastes great on beef. Serving size: 12 oz
Ingredients: Shallots, Garlic, Thyme, Olive Oil, Chickpea Flour, Beef Stock, Chablis Wine, Brandy, Cream, Dijon Mustard, Green Peppercorns, and Water
Heating Instructions: Empty contents into a sauce pan and heat on medium-low, stirring occasionally until heated through.
Seasonal Holiday Item: This item will be available for order starting October 26, 2026 10:00 AM PDT
Out of Stock
Related Products
9 oz – This delicious trio of local pepper jelly will add a kick to your cheese board! Includes three 3oz. jars of Marionberry Blast (mild), Sizzlin' Strawberry (wild) and Hollerin' Huckelberry (mild).
12 pack – Vegan and Gluten Free mini cupcakes free from the 8 common allergens. Available in chocolate and vanilla.
Beautiful, abundant fresh fruit platter made with cantaloupe, honeydew, watermelon, pineapple, grapes, strawberries, blueberries and orange slices. Please check with Kitchen for seasonal availability on some fruits.
7" – Gluten free cake with real buttercream frosting and topped with a European chocolate decoration. Available in chocolate and vanilla.






