Royal Ranch Regeneratively Raised Chateaubriand
(Raw - requires cooking at home)
1.5 – 2 lb – This regeneratively raised, center cut USDA Choice beef tenderloin roast from Royal Ranch is exceptionally tender.
Heating Instructions: cook in a 450°F oven, depending on the desired doneness. For medium-rare (135°F internal temperature), generally 25-30 minutes, and for medium (145°F), it’s 30-35 minutes.
This item is priced based on weight and the cost is an estimate. Exact weight and cost will be determined at the store.
Estimated price: $89.98
Out of Stock
