Carrot & Parsnip Tzimmes
1.5 lb – Carrots, parsnips, and sweet potatoes roasted then tossed in a sweet, savory sauce and topped with a sesame seed crunch. Serves 4 – 6
Allergens: Sesame
Ingredients: Carrot, Parsnip, Sweet Potato, Orange Juice, Cinnamon, Allspice, Sesame Seeds, Coriander, Salt, Honey, Apricot Jam
Heating Instructions: Place in oven safe dish with sesame topping and bake in 350°F oven for 30-40 minutes or until internal temperature reaches 165°F.
Out of Stock
Related Products
Beautiful, abundant fresh fruit platter made with cantaloupe, honeydew, watermelon, pineapple, grapes, strawberries, blueberries and orange slices. Please check with Kitchen for seasonal availability on some fruits.
Fresh and flavorful green salads for the whole crew. Choose from Classic Caesar or Garden Vegetable.
Creamy, crowd-pleasing pasta salad with plenty of Parmesan, garlic and the tangy bite of sun-dried tomatoes.
Citrus pineapple chicken thighs over cilantro lime rice with fresh pineapple, black beans, pickled red onion and cilantro lime rice.
