Caribbean Tri Tip with Plantains and Cilantro Lime Rice
Sliced Caribbean-marinated Tri-Tip brings bold, island-inspired flavor with fragrant cilantro lime rice and sweet and spicy jerk seasoned plantains.
Servings: 4
Ingredients: Caribbean Sliced Tri Tip, Sweet and Spicy Jerk Plantains, Cilantro Lime Rice
Heating Instructions: Remove lids. Covered with foil, bake plantains and rice in a 350F oven for 25-30 minutes or until heated through. During final 10 minutes of cooking, bake tri tip. Garnish with limes.
Add-on items from our catering menu
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Sweet corn, sour cream, cotjia cheese with Tajin seasoning come together in this nourishing and flavorful casserole.
Fresh and flavorful green salads for the whole crew. Choose from Classic Caesar or Garden Vegetable.
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