Butter Chicken with Naan and Basmati Rice
Chicken Breast, Heavy Cream, Tomatoes, Onion, Garlic, Shiba’s Butter Chicken Sauce, Ginger, Cinnamon, Cumin, Clove, Basmati Rice and Naan.
Allergens: Milk, Egg, Wheat
Ingredients: Chicken Breast Boneless Skinless, Heavy Cream, Rice Basmati, Roma Tomatoes, Onion Yellow, Garlic Peeled, Ginger Pureed Frozen, Safflower Oil (SAFFLOWER OIL), Salt Kosher Coarse (SALT, YELLOW PRUSSIATE OF SODA), Spice Salt Kosher Coarse, Spice Black Ground Pepper (Black Pepper), Oil Extra Virgin Olive, Cinnamon Ground, Spice Ground Cumin, Cloves Ground, Bread Naan
Heating Instructions: Reheat in 350F oven covered for both chicken and rice for 30-40 minutes or until heated through. Serve naan on side.
Add-on items from our catering menu
A nourishing salad loaded with nine superfoods and finished with a green tea and pomegranate dressing.
Fresh and flavorful green salads for the whole crew. Choose from Classic Caesar or Garden Vegetable.
A kale salad featuring plenty of vegetables, pepitas and almonds, and golden raisins in a cider vinegar maple dressing.
More Desserts & Sides
4 oz – Pate Choux filled with a dollop of vanilla custard wrapped in whipped cream dipped in chocolate ganache.
