Brunch Package for Two
A perfect collection for a hearty and festive brunch for two to four.
Includes: Lox & Herb Frittata Slices, Asparagus with Lemon, Potato Latkes with Apple Chutney, Fruit Salad, Fresh Squeezed Orange Juice
Allergens: Egg, Fish (Salmon), Milk
Cooking Instructions: Frittata: remove lid and heat in 350°F oven for 30-40 minutes until heated through. Asparagus and Latkes: remove lid and heat in 350°F oven for 20-30 minutes until heated through.
Out of Stock
Related Products
4 oz – Rich and buttery hazelnuts lightly roasted with honey, cinnamon, ancho chilis and a kiss of sea salt. Balanced sweetness, nutty, and a little bit salty. Perfect for a snack, great on a cheese plate.
A bold single-serving dish of creamy twisted mac and cheese topped with smoky, blackened chicken—rich, spicy, and comforting.
A vibrant single-serving meal featuring spiced tandoori chicken, hearty aloo gobi (potato and cauliflower curry), and fragrant cilantro lime rice.
This beautiful platter is sure to impress any guest, featuring Gouda, Humboldt Fog, Brie, cheddar, almonds, salami, crackers, and fruit.
