All Natural Oven Roasted Bone In Diestel Turkey Breast
4 – 5.8 lb – Fully cooked and ready to heat and serve, this bone-in all natural Diestel turkey breast is the perfect size for a smaller gathering. Serves 4 – 6.
Ingredients: Turkey, Water, Sea Salt, Evaporated Cane Syrup, Sodium Carbonate, Natural Flavorings (rosemary extract), Organic Caramel.
Heating Instructions: Remove seal and discard. Heat turkey at 325⁰F in pan covered with parchment and foil for 30 min. Uncover, baste with pan juices & continue heating approx. 20 min more until internal temperature reaches 165°F
This item is priced based on weight and the cost is an estimate. Exact weight and cost will be determined at the store.
Estimated price: $75.34
Out of Stock
Related Products
This beautiful platter is sure to impress any guest, featuring Gouda, Humboldt Fog, Brie, cheddar, almonds, salami, crackers, and fruit.
8.5 oz – Perfectly-ripened sour cherries from the Pannonian Valley of Eastern Croatia are cooked with great care to preserve their natural character and create a wonderfully tart, yet sweet spread overflowing with flavor. Pairs well with creamy cheeses – try with a tangy Chèvre or Brie.
Crisp cut veggies served with creamy Ranch Dressing and hummus. Made with broccoli, cauliflower, cucumber, cherry tomatoes, jicama, yellow squash, carrots and red & yellow bell pepper strips.
Our Monger’s go to board prepared with favored cheese and charcuterie.







