Diestel Light/Dark Boneless Turkey Roast
Bake turkey roast at 325ºF for 20-25 minutes per pound, basting every 30-minutes. Using a meat thermometer in the thickest part of roast, temperature will be 165ºF when done.
Bake turkey roast at 325ºF for 20-25 minutes per pound, basting every 30-minutes. Using a meat thermometer in the thickest part of roast, temperature will be 165ºF when done.
