Tofu & Walnut Taco Bowl

Medford Supper Club

$29.99 ea

A vibrant taco bowl with Spanish rice, fire roasted corn, black beans, and fresh cilantro, topped with our walnut taco tofu, crumbled tofu and walnuts baked until crispy and tossed in a smoky chipotle lime sauce. Served with a side of salsa and our signature chipotle zing sauce.

Servings: 4

Allergens: Tree Nuts (Almonds, Walnuts), Soy

Ingredients: Walnut Taco Tofu, Spanish Rice, Fresh Cilantro, Black Beans, Fire Roasted Corn, Hot Salsa, Chipotle Sauce

Heating Instructions: Remove lids. In a 350F oven, reheat walnut tofu taco meat for 20 minutes or until heated through and rice/beans/corn for 35 minutes. Drizzle with salsa and chipotle zing sauce.