Za’atar Roasted Salmon
Heat salmon at 325⁰F in pan covered with parchment and foil for 30 min. Uncover, baste with pan juices & continue until internal temperature reaches 165°F.
Heat salmon at 325⁰F in pan covered with parchment and foil for 30 min. Uncover, baste with pan juices & continue until internal temperature reaches 165°F.