Whipped Sweet Potatoes with Cinnamon Glazed Pecans
2 lb – A classic dish with a twist! Vibrant, rich sweet potatoes are whipped with cream, brown sugar and cinnamon into fluffy perfection and topped with crunchy, candied pecans. 2 lb serves 4 – 6
Allergens: Milk, Tree Nuts
Ingredients: Sweet Potatoes, Butter, Cream Cheese, Pecans, Brown Sugar, Heavy Cream , Olive/Canola Oil, Brown Rice Syrup, Black Pepper, Nutmeg, Salt, Cinnamon, Ginger, Cloves, Cayenne Pepper.
Heating Instructions: Remove lid, bake in a 350°F oven for 20-30 minutes or until internal temperature reaches 165°F.
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