Veggie Crudités Platter
Crisp cut veggies served with creamy Ranch Dressing and hummus. Made with broccoli, cauliflower, cucumber, cherry tomatoes, jicama, yellow squash, carrots and red & yellow bell pepper strips.
Allergens: Milk, Egg, Sesame
Ingredients: Cucumber, Yellow & Red Bell Pepper, Broccoli, Carrots, Grape Tomatoes, Jicama, Radish, Cauliflower, Yellow Squash, Ranch Dressing, Hummus, Olive Oil, Smoked Paprika
Related Products
Luxurious layers of velvety potatoes in our house made alfredo with garlic, pepper, a touch of nutmeg and plenty of cheese. Ready to heat in an oven safe foil pan.
Baker crafted treats ideal for every holiday sweet tooth.
Turkey, Swiss and cranberry, roast beef, pepper jack and sundried tomato mayo and ham, cheddar and Dijon deli wraps cut into perfect bite sized rolls.
Fruit and nut-studded crackers.







