USDA Choice Grade Tenderloin Roast (Raw – Requires cooking at home before serving)

$98.97

2.5-3 lb – All natural, Choice grade beef that is antibiotic-free, Northwest-raised, humanely handled and 100% vegetarian-fed. Serving size recommendation is about 12 oz. after cooking.

To enjoy, heat oven to 425ºF, roast for 22-26 minutes, depending on desired doneness. Check with meat thermometer. Remove roast when internal temperature is 5ºF below desired doneness. Let rest 10 minutes before slicing.

Allergy info: Some meat and seafood items are produced in a facility and/or on equipment that also produces shellfish, fish, soy and wheat. If you have food allergies, please contact us via the contact formor call the store directly.

This item is priced based on weight and the cost is an estimate. Exact weight and cost will be determined at the store.

32.99 lb

SKU: 32023 Category: Tag:

Description

2.5-3 lb – All natural, Choice grade beef that is antibiotic-free, Northwest-raised, humanely handled and 100% vegetarian-fed. Serving size recommendation is about 12 oz. after cooking. 32.99 lb

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