Teriyaki Chicken Meatballs with Yakisoba
Yakisoba Noodles, Ginger Chicken Meatballs, Bell Pepper, Cilantro, Cucumber.
Allergens: Egg, Soy, Sesame, Wheat
Heating Instructions: Covered with lid heat chicken and noodles at 350F until heated through. Garnish with peppers, cucumbers, sesame seeds and cilantro.
Add-on items from our catering menu
Our classic macaroni salad is a crowd-pleaser at every cookout, potluck or picnic.
Crisp, crunchy broccoli, sweet raisins, savory red onions, bacon, sunflower seeds and a cool coleslaw dressing.
A kale salad featuring plenty of vegetables, pepitas and almonds, and golden raisins in a cider vinegar maple dressing.
More Desserts & Sides
4 oz – Pate Choux filled with a dollop of vanilla custard wrapped in whipped cream dipped in chocolate ganache.
