Sour Cherry Baked Brie
10 oz. – Smooth, double-crème Brie coupled with sour cherry spread, then wrapped in buttery puff pastry and baked to golden perfection.
Serving size: 4-6
Allergens: Milk, Wheat, Egg
Ingredients: Puff Pastry (enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter (pasteurized cream, natural flavor), water, salt, ascorbic acid (added as a dough conditioner)), Brie Cheese (pasteurized milk, pasteurized cream, salt, calcium chloride, microbial enzyme, bacterial culture, penicillium candidum), Pasteurized Egg (whole eggs, citric acid, water), Sour Cherry Jam Brie Filling (sour cherries, sugar, water, fruit pectin, citric acid, lactic acid, ascorbic acid)
Heating instructions: Remove all packaging, place in center rack on a baking sheet. Bake at 350⁰F for 15 minutes, until puffed & golden brown and the cheese is soft.
Seasonal Holiday Item: This item is available until November 22, 2026 10:00 PM PST and has limited pickup availability. Note: Thanksgiving Day (early closure) may affect pickup availability.
Related Products
Loaded with your favorite Mediterranean and Middle Eastern finger foods and dips: falafel, dolmas, olives, cucumbers, peppers, tzatziki, baba ganoush and hummus. Includes pita chips for dipping.
Famous Spanish almonds, lightly fried and salted.
Gluten-free rolls made locally in Eugene, Oregon.
Our most premium caviar offering, with lustrous pearls, a silky texture, and a rich, buttery flavor with a clean, elegant finish.
