Rosemary Roasted Fingerling Potatoes
1.5 lb – Rosemary and garlic are a perfect marriage to the creamy texture of these fingerling potatoes.
Serving size: 4-6
Ingredients: Fingerling Potatoes, Rosemary, Roasted Garlic, Safflower Oil, Salt, Pepper.
Heating Instructions: Remove lid, bake in a 350°F oven for 20-30 minutes or until internal temperature reaches 165°F.
Seasonal Holiday Item: This item will be available for order starting October 26, 2026 10:00 AM PDT
Out of Stock
Related Products
A kale salad featuring plenty of vegetables, pepitas and almonds, and golden raisins in a cider vinegar maple dressing.
4 oz – Rich and buttery pecans lightly roasted with honey and finished with a kiss of sea salt. Great on a cheese plate, your favorite dessert, or by the handful.
9 oz – This delicious trio of local pepper jelly will add a kick to your cheese board! Includes three 3oz. jars of Marionberry Blast (mild), Sizzlin' Strawberry (wild) and Hollerin' Huckelberry (mild).
This vibrant assortment of classic Maki and Nagiri style sushi is perfect for business gatherings and parties. The Yokohama features TNT Rolls, Outer Banks Rolls, Tempura Shrimp Roll, Living Color Roll and Nigiri.
