Red Velvet Cake
8-inch, double layer – Layers of tender red velvet cake filled and iced with our vanilla cream cheese icing.
Allergens: Wheat, Egg, Milk, Soy, Tree Nuts (Hazelnuts)
Ingredients: Bleached Enriched Wheat Flour, Sugar, Egg, Dried Whey, Leavening, Safflower Oil, Cocoa, Butter, Powdered Sugar, Cream Cheese Icing,
Out of Stock
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