Lamb Shank
(Raw - requires cooking at home)
1 – 1.5 lb – Local lamb shanks. Serving size: 6 – 8 oz
Heating Instructions: Bake in a 350°F oven for 2.5-3 hours or until lamb is tender or falling off the bone.
This item is priced based on weight and the cost is an estimate. Exact weight and cost will be determined at the store.
Estimated price: $10.99
Out of Stock
Related Products
Creamy, rich and full of flavor, this potato salad is sure to satisfy.
4 pack – Gluten free cupcakes with real buttercream frosting and topped with a European chocolate decoration. Available in chocolate and vanilla.
Local, Grass Fed Lamb. 3-4 oz. per serving
10 oz – Bring your cheese tasting to the next level with beautiful whole honeycomb sourced in Oregon.
