Lamb Rib Chop
(Raw - requires cooking at home)

Our Monger’s go to board prepared with favored cheese and charcuterie.

4 oz – Rich and buttery hazelnuts lightly roasted with honey, cinnamon, ancho chilis and a kiss of sea salt. Balanced sweetness, nutty, and a little bit salty. Perfect for a snack, great on a cheese plate.

Thoughtfully presented artisan meats, cheeses and accompaniments for your holiday “Wow!”

A delicious combination of two picnic favorites with creamy potatoes, rich eggs, and a kick of dijon.