Lamb Rib Chop
(Raw - requires cooking at home)

Our Monger’s go to board prepared with favored cheese and charcuterie.

4 oz – Rich and buttery hazelnuts lightly roasted with honey, cinnamon, ancho chilis and a kiss of sea salt. Balanced sweetness, nutty, and a little bit salty. Perfect for a snack, great on a cheese plate.

This beautiful platter is sure to impress any guest, featuring Gouda, Humboldt Fog, Brie, cheddar, almonds, salami, crackers, and fruit.

Beautiful, abundant fresh fruit platter made with cantaloupe, honeydew, watermelon, pineapple, grapes, strawberries, blueberries and orange slices. Please check with Kitchen for seasonal availability on some fruits.