Herb, Tomato & Mozzarella Cheese Stuffed Flank Pinwheel
(Raw - requires cooking at home)
Regeneratively raised Royal Ranch beef flank stuffed with a delicious mixture of basil pesto, spinach, roasted Divina tomatoes and Mozzarella cheese, then rolled into a pinwheel. Simply bake in oven. Serving size: 8 – 10 oz
Allergens: Milk
Ingredients: Pesto, Spinach, Roasted Divina Tomatoes and M ozzarella Cheese.
Heating Instructions: Sear the steak in a pan, then transfer to a preheated oven (375-400°F) and bake until the internal temperature reaches 130-135°F (or your preferred temperature).
This item is priced based on weight and the cost is an estimate. Exact weight and cost will be determined at the store.
Out of Stock
Related Products
10 oz – Bring your cheese tasting to the next level with beautiful whole honeycomb sourced in Oregon.
24 oz – Small-batch soups crafted with hearty, comforting flavors. Choose from Mama Leone's Chicken, Tomato Basil & Cheddar or Classic Chicken Noodle.
Our Monger’s go to board prepared with favored cheese and charcuterie.
Crisp, crunchy broccoli, sweet raisins, savory red onions, bacon, sunflower seeds and a cool coleslaw dressing.
