Char Sui Pork, Green Onion, Pineapple and a Sesame Soy Slaw on a Hawaiian Sweet Roll.

Allergens: Milk, Egg, Wheat, Soy, Sesame

Ingredients: Pork Butt Boneless, Cabbage Green Shredded, Pineapple, Carrots – Shredded, Onion Green Chopped, Sauce Smokehouse BBQ Ingredient (SMOKEHOUSE BBQ SAUCE- Ketchup (tomato concentrate, high fructose corn syrup, vinegar, corn syrup, salt, onion powder, spice, natural flavors), Lemon Juice (filtered water, lemon juice concentrate, sodium bisulfite, sodium benzoate, lemon oil), Cider Vinegar (cider vinegar, water), Brown Sugar, Red Onion, Honey, Molasses(unsulphured blackstrap molasses), Liquid Smoke (water, natural hickory smoke concentrate), Garlic, Worcestershire (organic blackstrap molasses, organic apple cider vinegar, organic tamari (water, organic soybeans, salt, organic alcohol), water, organic white distilled vinegar, organic tamarind paste, sea salt, organic yellow mustard powder, organic garlic granules, organic spices, lemon juice, natural flavor, guar gum), Mustard Powder, Chili Powder), Honey (Honey), Sauce Sriracha (Chili, Sugar, Salt, Garlic, Acetic Acid, Potassium Sorbate and Sodium Bisulfite (as preservatives) and Xantham Gum), Juice Lime, Garlic Peeled, Ginger Pureed Frozen, Sauce Tamari Soy (WATER,SOYBEANS,SALT,SUGAR,BREWING STARTER), Oil Sesame, Oil Sesame Blend (SESAME OIL BLEND. 5-10% SESAME OIL/90-95% SOYBEAN OIL BLENDED TO A GOLDEN COLOR), Salt Kosher Coarse (SALT, YELLOW PRUSSIATE OF SODA), Spice Pepper Black Coarse, Rolls Slider Hawaiian 12pk (ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, YEAST, SUGAR, VITAL WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALTED BUTTER, NONFAT DRY MILK, POWDERED WHOLE EGG, SOYBEAN OIL, SALT, YEAST NUTRIENT (AMMONIUM SULFATE), DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, MONOCALCIUM PHOSPHATE), GUAR GUM, SUCRALOSE, CALCIUM SULFATE, ENZYMES, CALCIUM PROPIONATE (MOLD INHIBITOR), YELLOW CORN FLOUR, TURMERIC & ANNATTO WHICH IMPART COLOR, MODIFIED FOOD STARCH, SESAME FLOUR.)

Heating Instructions: Reheat foil pan covered of pork for 30-40 minutes or until heated through. To assemble sliders on each bun add pork, pineapple, slaw, and green onion.