Bourbon and Black Pepper Shrimp Kabob
(Raw - requires cooking at home)
Four shrimp skewers made with jumbo shrimp and our house made Bourbon and Black Pepper Marinade.
Servings: 2-4
Allergens: Shellfish
Ingredients: Peeled and Deveined U/15 Shrimp, Bourbon and Black Pepper Marinade, Lemon
Cooking Instructions: Cook until it reaches an internal of 145 degrees.
Approximate Weight: 2 pounds
This item is priced based on weight and the cost is an estimate. Exact weight and cost will be determined at the store.
Estimated price: $35.98
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