Beef & Lamb Moussaka
2 lbs. – Rich and comforting, our moussaka has layers of roasted eggplant, seasoned beef and lamb in ragu and creamy béchamel sauce.
Serving size: 4-6
Allergens: Eggs, Milk
Ingredients: Roasted Eggplant, Beef & Lamb Filling, Russet Potatoes, Moussaka Custard, Parmesan, Safflower/Olive Oil Blend
Heating Instructions: Remove lid, bake in a 350°F oven for 40–50 minutes or until the internal temperature reaches 165°F.
Seasonal Holiday Item: This item will be available for order starting November 30, 2026 10:00 AM PST
Out of Stock
Related Products
Raw cold water lobster tail that are 4-5 oz. each in size
Gluten-free rolls made locally in Portland, Oregon.
The classic Cajun boil ready to heat and eat. Be sure to bring a bib!
Maple glazed turkey breast.
