Antonina’s Gluten Free Cake
7″ – Gluten free cake with real buttercream frosting and topped with a European chocolate decoration. Available in chocolate and vanilla. Serves 4-6.
Allergens: Egg, Soy, Milk
Related Products
Scratch made cupcakes in a variety of flavors, including Raspberry Poppy Seed, Chocolate Lover's, Carrot, and Lemon Burst.
4" – Vegan cakes that are made with only clean ingredients, never any artificial colors, flavors, or preservatives. Available in Chocolate Blackout, Vanilla and Red Velvet.
Gluten free pies made locally in Eugene, Oregon. Available in Apple, Mixed Berry and Pumpkin
