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Egg
18 oz – Full turkey dinner for one featuring holiday classics.
Fresh Farm-raised Atlantic salmon fillet with a crab stuffing.
12-pack – Deviled eggs with smoked salmon, herbs and capers.
8-pack – Sweet potato fritters with herbs and aioli.
Radicchio and arugula salad with Caesar dressing and French bread croutons.
4-pack – Puff pastry with savory cheese, and a spicy kick.
8-pack – House made crab and cream cheese Rangoons.
4.75 in diameter, 12 oz – Sausage and Oregon Bay shrimp pot pie with a spicy, New Orleans kick.
Custard-soaked apple cinnamon donuts with cider glaze.
3 oz – House made crab cakes with gluten free panko crumbs.
Sold Individually – House made crab cakes with Blue Crab meat.
Sriracha marinated salmon poke
12 oz – Tasty mushrooms stuffed with crab and Parmesan cheese.
1.25 lb – Fried honey-cinnamon bread pudding and chocolate ganache.

















