Crab Stuffed Salmon Fillet
(Raw - requires cooking at home)
Fresh Farm-raised Atlantic salmon fillet that has been stuffed with an amazing house made crab stuffing. Serving size: 8 – 10 oz
Allergens: Milk, Egg, Fish, Shellfish, Wheat
Ingredients: Salmon, Sea Salt, Black Pepper, Mayonnaise, Old Bay Seasoning, Lemon Juice, Hot Dijon Mustard, Fresh Parsley, Panko Bread Crumbs and Lump Crab.
Heating Instructions: Pre heat oven to 400F place salmon on non stick baking pan pan and roast for 15-20 minutes until internal temp is 140F for medium or longer until desired doneness
Thanksgiving Item: This holiday item is available until November 23, 2025 10:00 PM PST and has limited pickup availability. Note: Thanksgiving Day (early closure) may affect pickup availability.
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