Mary’s Organic Turkey (Raw – Requires cooking at home before serving)

$59.88$99.80

8-20 lb – Antibiotic-free, organic, free-range turkey that is sustainably raised. Great brined and roasted.

To enjoy, bake at 325ºF for 20 min per pound, basting with butter. Using a meat thermometer, insert into the thickest part of the thigh without touching the bone. Turkey is done when the internal temperature reaches 165ºF.

We no longer have 20-24 lb turkeys available.

Allergy info: Some meat and seafood items are produced in a facility and/or on equipment that also produces shellfish, fish, soy and wheat. If you have food allergies, please contact us via the contact form or call the store directly.

4.99 lb

SKU: 30929 Category: Tags: ,

Description

8-20 lb – Antibiotic-free, organic, free-range turkey that is sustainably raised. Great brined and roasted. 4.99 lb

Additional information

Size range

8-12 lb, 12-16 lb, 16-20 lb, 20-24 lb

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