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Vegetarian
1.5 lb – Gluten free friendly stuffing with Elegant Elephant croutons.
2 lb – Whipped sweet potatoes with cream, brown sugar and candied pecans.
2 lb – Rich and comforting.
1.5 lb –Spiced and roasted butternut squash.
Custard-soaked apple cinnamon donuts with cider glaze.
The perfect cheese plate for a smaller gathering with Brie, manchego and cheddar accompanied by fig spread, Spanish almonds and dried cherries.
9 oz – This delicious trio of local pepper jelly will add a kick to your cheese board! Includes three 3oz. jars of Marionberry Blast (mild), Sizzlin' Strawberry (wild) and Hollerin' Huckelberry (mild).
Famous Spanish almonds, lightly fried and salted.
4 oz – Rich and buttery pecans lightly roasted with honey and finished with a kiss of sea salt. Great on a cheese plate, your favorite dessert, or by the handful.
4 oz – Rich and buttery hazelnuts lightly roasted with honey, cinnamon, ancho chilis and a kiss of sea salt. Balanced sweetness, nutty, and a little bit salty. Perfect for a snack, great on a cheese plate.
10 oz – Bring your cheese tasting to the next level with beautiful whole honeycomb sourced in Oregon.
8.5 oz – Perfectly-ripened sour cherries from the Pannonian Valley of Eastern Croatia are cooked with great care to preserve their natural character and create a wonderfully tart, yet sweet spread overflowing with flavor. Pairs well with creamy cheeses – try with a tangy Chèvre or Brie.
Dalmatian fig spread.
24 oz – Small-batch soups crafted with hearty, comforting flavors. Choose from Mama Leone's Chicken, Tomato Basil & Cheddar or Classic Chicken Noodle.
Sweet corn, sour cream, cotjia cheese with Tajin seasoning come together in this nourishing and flavorful casserole.

















